Snicker Snack

Directions

1. 1
   Place graham crackers side by side in ungreased 15 x 10 x 1-inch jelly roll pan.
2. 2
   In heavy 2-quart saucepan, combine butter and sugar.
3. 3
   Cook over medium heat, stirring occasionally, until mixture comes to a boil.
4. 4
   Boil 5 minutes, stirring constantly. Immediately pour over graham crackers.
5. 5
   Spread to coat.
6. 6
   Sprinkle with chocolate chips.
7. 7
   Let chips stand 1 minute.
8. 8
   Spread.
9. 9
   Sprinkle with peanuts.
10. 10
    Lightly press peanuts into chocolate.
11. 11
    Cool.
12. 12
    Break into pieces.