Snickerdoodles
7 ingredients
7 steps
Ingredients
- 1 1/2 c. sugar
- 1/2 c. soft margarine
- 1/2 c. shortening
- 2 eggs
- 2 3/4 c. self-rising flour
- 3 Tbsp. sugar
- 3 tsp. ground cinnamon
Directions
-
1Heat oven to 400°.
-
2Mix sugar, margarine, shortening and eggs in a large bowl; stir in flour.
-
3Shape dough by rounded teaspoonfuls into balls.
-
4Mix sugar and cinnamon; roll balls in mixture.
-
5Place about 2-inches apart on ungreased cookie sheet. Bake until set, 8 to 10 minutes.
-
6Immediately remove from cookie sheet.
-
7About 6 dozen cookies.
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