Snickerdoodles # 3
7 ingredients
5 steps
Ingredients
- 1 cup butter softened
- 1 1/2 cups sugar
- 2 large eggs
- 2 3/4 cups flour, all-purpose
- 2 teaspoons cream of tartar
- 1 teaspoon baking soda
- 1/4 teaspoon salt
Directions
-
1Mix butter, sugar and eggs thoroughly with a mixer.
-
2Sift dry ingredients together and stir into first mixture.
-
3Chill dough, form in balls, roll in cinnamon and sugar mixture.
-
4Bake at 400F (200C) for 8 to 10 minutes on greased cookie sheet.
-
5They will flatten out as they bake.
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