Snickerdoodles

11 ingredients
11 steps

Ingredients

  • 1 1/2 c. flour
  • 1 tsp. cinnamon
  • 1/2 tsp. soda
  • 1/2 c. melted shortening
  • 1/3 c. white sugar
  • 1/3 c. brown sugar
  • 1 egg, beaten
  • 1/2 tsp. vanilla
  • 2 Tbsp. sugar
  • 1/4 tsp. cinnamon
  • Coffee floats

Directions

  1. 1
    In bowl, stir together flour, cinnamon and soda; set aside.
  2. 2
    In another bowl, stir shortening and sugars until combined.
  3. 3
    Stir in egg and vanilla; mix well.
  4. 4
    Stir in spiced flour mixture; mix. Shape dough into 1-inch balls.
  5. 5
    Roll each ball in a mixture of sugar and cinnamon.
  6. 6
    Place on lightly greased cookie sheet 2-inches apart.
  7. 7
    Flatten each ball by crisscrossing with a fork.
  8. 8
    Bake in 375° oven 6 to 8 minutes until edges are brown.
  9. 9
    Remove and cool on rack.
  10. 10
    Makes 36 cookies.
  11. 11
    Serve with Coffee Floats.

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