So Easy Coconut Pie
7 ingredients
3 steps
Ingredients
- 1 (9 inch) unbaked pie crusts
- 1 cup flaked coconut
- 3/4 cup Splenda granular
- 2 eggs, lightly beaten
- 1 tablespoon flour
- 4 tablespoons butter, melted
- 1 cup milk
Directions
-
1Preheat oven to 350 degrees.
-
2Mix all ingredients together and pour in pie shell.
-
3Bake 30-45 minutes or until firm.
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