Sopa Seca

Directions

1. 1
   In large pot add water, oil and salt bringing to a boil .
2. 2
   Add pasta, stir and simmer until cooked al dente.
3. 3
   Strain pasta.
4. 4
   In same pot add margarine and 1 can of tomato sauce, letting the butter melt in low heat.
5. 5
   Add pasta and toss, add second can of tomato sauce and toss until well cover.
6. 6
   Season with salt and black pepper.
7. 7
   Serve and sprinkle with Parmesan cheese.
8. 8
   Sprinkle red pepper flakes.