Sopressata Pizza

7 ingredients
8 steps

Ingredients

  • 1 recipe pizza dough
  • 1 recipe pizza sauce
  • 1/2 tbsp. olive oil
  • 2 cloves garlic, minced
  • 6 slices provolone cheese
  • 6 slices sopressata
  • Freshly grated parmagiano-reggiano cheese

Directions

  1. 1
    Preheat the oven to 450F.
  2. 2
    Spread the dough out on a pizza tray.
  3. 3
    Ladle the pizza sauce onto the dough and spread to the edges.
  4. 4
    Baste the outer edge of the crust with olive oil.
  5. 5
    Sprinkle the minced garlic onto the pizza sauce.
  6. 6
    Place the provolone cheese on the pizza, and top with the sopressata.
  7. 7
    Grate parmagiano-reggiano cheese over the top of the pizza.
  8. 8
    Place in the oven for 12 minutes.

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