Sourdough Bread

6 ingredients
6 steps

Ingredients

  • 1 c. sourdough starter
  • 1/3 c. sugar
  • 1/2 c. oil
  • 2 tsp. salt
  • 1 1/2 c. warm water
  • 6 c. Pillsbury bread flour

Directions

  1. 1
    Place flour in large bowl or pan.
  2. 2
    Dissolve salt and sugar in warm (not hot) water.
  3. 3
    Add all ingredients and mix well, making a stiff dough.
  4. 4
    Grease large bowl and put dough in; turn over (to oil both sides).
  5. 5
    Cover with Handi-Wrap and a cloth.
  6. 6
    Let stand 8 to 10 hours or until double in bulk.

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