Sourdough Bread

6 ingredients
6 steps

Ingredients

  • 1/2 c. milk, scalded
  • 2 Tbsp. sugar
  • 3 Tbsp. shortening
  • 1/2 tsp. salt
  • 1 c. Sourdough Starter
  • 3 to 4 c. flour

Directions

  1. 1
    Combine milk, sugar, salt and shortening; cool.
  2. 2
    Put Sourdough Starter in large bowl.
  3. 3
    Add cooled milk mixture; stir in flour to make pliable dough.
  4. 4
    Turn out onto lightly floured board; knead for 1 or 2 minutes.
  5. 5
    Place in greased bowl; brush with melted shortening.
  6. 6
    Cover; let rise until double in bulk.

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