Sourdough Starter

Directions

1. 1
   {"0":"Put ingredients in glass crock jar or large bowl. *Never metal*","2":"Mix well. Set crock in warm draft free place.","4":"Dough has mild sour taste at 12 hours or stronger taste at 36 hours.","6":"Sandra always kept her starter in her refrigerator and added to it after taking some out.","8":"How to feed sourdough starter","9":"(add to remaining starter in crock):","10":"3\/4 cup warm water","11":"1 1\/2 Tbsp sugar","12":"1\/2 tsp salt","13":"7\/8 cup flour","14":"Let sit in a warm place 3-4 hours. Store in refrigerator if not used by next day."}