Southwest Stew

Name: Southwest Stew
Ingredients: 2 lb. ground beef; 1 1/2 c. onion, diced; 1 (16 oz.) can pinto beans; 1 large can corn; 1 (16 oz.) can tomatoes (crushed works best); 1 c. picante sauce; 1 Tbsp. cumin; 1 tsp. black pepper; 2 Tbsp. garlic powder

9 ingredients

1 steps

Ingredients

2 lb. ground beef
1 1/2 c. onion, diced
1 (16 oz.) can pinto beans
1 large can corn
1 (16 oz.) can tomatoes (crushed works best)
1 c. picante sauce
1 Tbsp. cumin
1 tsp. black pepper
2 Tbsp. garlic powder

Directions

1

Brown hamburger. Drain. Add onions. Pour into pot. Add all other ingredients. Bring to a boil and turn down heat. Let simmer for about 20 minutes. Serve hot, topped with grated cheese and tortilla chips or Fritos.