Spaghetti Pie

11 ingredients
7 steps

Ingredients

  • 4 oz. spaghetti noodles
  • 1 beaten egg
  • 1/3 c. grated Parmesan cheese
  • 1 Tbsp. margarine/butter
  • 1 c. cottage cheese (cream-style)
  • 1 beaten egg
  • 1/2 lb. ground beef or bulk Italian sausage or pork sausage
  • 1/2 c. chopped onion
  • 1/4 c. green pepper, chopped
  • 3/4 c. spaghetti sauce
  • 1/2 c. shredded Mozzarella cheese

Directions

  1. 1
    For crust, cook spaghetti noodles according to package directions.
  2. 2
    Drain.
  3. 3
    Combine 1 egg, Parmesan cheese and margarine. Stir in hot noodles.
  4. 4
    Press mixture evenly into bottom and up sides of a 9-inch pie plate.
  5. 5
    Drain cottage cheese; combine with 1 egg.
  6. 6
    Spread over crust.
  7. 7
    Set aside.

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