Spaghetti Pizza
9 ingredients
14 steps
Ingredients
- 8 ounces spaghetti
- 12 lb sausage
- 2 eggs
- 34 cup parmesan cheese, shredded
- 1 12 teaspoons Italian spices
- 1 12 cups mozzarella cheese, shredded
- 1 cup ricotta cheese
- 2 tablespoons milk
- 34 cup spaghetti sauce
Directions
-
1Heat oven to 350.
-
2Grease cookie sheet or 12 inch pizza pan.
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3Cook and drain spaghetti as directed on package.
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4While spaghetti is cooking, cook sausage over medium-high heat until no longer pink.
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5Drain.
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6Beat eggs.
-
7Stir in 1/2 cup parmesan and Italian seasonings.
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8Toss egg mixture and spaghetti.
-
9Spread in a circle on cookie sheet.
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10Mix 1 cup mozzarella, the ricotta and milk.
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11Spread over spaghetti mixture to within 1 inch of edge.
-
12Spread with spaghetti sauce to within 1/4 inch of edge of ricotta.
-
13Top with sausage, remaining parmesan and mozzarella.
-
14Bake 25 to 30 minutes or until cheese begins to brown.
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