Spaghetti Pizza

9 ingredients
14 steps

Ingredients

  • 8 ounces spaghetti
  • 12 lb sausage
  • 2 eggs
  • 34 cup parmesan cheese, shredded
  • 1 12 teaspoons Italian spices
  • 1 12 cups mozzarella cheese, shredded
  • 1 cup ricotta cheese
  • 2 tablespoons milk
  • 34 cup spaghetti sauce

Directions

  1. 1
    Heat oven to 350.
  2. 2
    Grease cookie sheet or 12 inch pizza pan.
  3. 3
    Cook and drain spaghetti as directed on package.
  4. 4
    While spaghetti is cooking, cook sausage over medium-high heat until no longer pink.
  5. 5
    Drain.
  6. 6
    Beat eggs.
  7. 7
    Stir in 1/2 cup parmesan and Italian seasonings.
  8. 8
    Toss egg mixture and spaghetti.
  9. 9
    Spread in a circle on cookie sheet.
  10. 10
    Mix 1 cup mozzarella, the ricotta and milk.
  11. 11
    Spread over spaghetti mixture to within 1 inch of edge.
  12. 12
    Spread with spaghetti sauce to within 1/4 inch of edge of ricotta.
  13. 13
    Top with sausage, remaining parmesan and mozzarella.
  14. 14
    Bake 25 to 30 minutes or until cheese begins to brown.

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