Spaghetti Sauce

Ingredients

• 1 1/2 lb. coarsely ground meat (chuck)
• 1/4 c. corn oil
• 2 Tbsp. butter
• 1 Tbsp. salt
• 1/2 tsp. pepper
• 2 medium onions, chopped
• 5 cloves garlic, minced
• 2 carrots, finely chopped (large carrots)
• 2 stalks celery, finely chopped
• 1 large can and 1 small can whole tomatoes, chopped
• 1 small can tomato paste
• 6 Tbsp. flour
• 2 c. water