Spanish Coffee Cake

Directions

1. 1
   Mix flour, sugar, brown
2. 2
   sugar,
3. 3
   nutmeg,
4. 4
   salt and oil. Take 3/4 cup of mixture and
5. 5
   add
6. 6
   to
7. 7
   it
8. 8
   the chopped nuts and cinnamon.
9. 9
   Set aside.
10. 10
    To
11. 11
    remainder of first mixture add sour milk, soda and beaten egg.
12. 12
    Blend together and pour into a 9 x 13-inch pan.
13. 13
    Sprinkle reserved
14. 14
    mixture
15. 15
    over
16. 16
    top.
17. 17
    Bake
18. 18
    at 350° for 45 minutes.