Spelt Beer Bread

Directions

1. 1
   1. Preheat oven to 375°F and prep a 9x5 loaf pan - spray it with the good cooking spray.
2. 2
   2. You can mix this batter by hand or with your stand mixer. I'm lazy, and I love using the mixer.
3. 3
   3. Toss the flours, sugar, salt, and baking powder in a bowl.
4. 4
   4. Whisk together to combine.
5. 5
   5. Pour in the beer.
6. 6
   6. Mix together gently until just combined. It'll get nice and sticky.
7. 7
   7. Pour it into your prepared pan.
8. 8
   8. Top with the melted butter.
9. 9
   9. Bake for 40 minutes. Stab it with a toothpick to check for doneness. It should come out clean.
10. 10
    10. When it's done, remove it from the oven and allow to cool for a few minutes before taking it out of the pan to cool completely.
11. 11
    11. Take a big slice for yourself. Savor it without anything on it. Then realize how weird I am and put whatever you want on it.