Spice Bars

13 ingredients
10 steps

Ingredients

  • 1 12 cups flour
  • 1 cup sugar
  • 12 cup milk
  • 12 cup corn oil
  • 2 eggs
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1 teaspoon clove
  • 12 cup chopped walnuts (optional) or 12 cup pecans (optional)
  • 12 cup raisins
  • 1 cup powdered sugar
  • 12 cup hot water, use only as much as needed

Directions

  1. 1
    Preheat oven to 375-degrees F.
  2. 2
    Spray a 10 x 15-inch cookie sheet with sides or a jelly roll pan with non-stick cooking spray (Pam) or grease pan.
  3. 3
    Combine first 9 ingredients (flour- cloves) in large bowl and stir to combine.
  4. 4
    Stir in nuts (if using) and raisins.
  5. 5
    Spoon batter into prepared pan, spreading evenly with a knife or spatula.
  6. 6
    Bake for 20-30 minutes or until golden brown.
  7. 7
    Cool bars in pan on rack for 10 minutes while preparing icing.
  8. 8
    To prepare icing: blend powdered sugar with water in a small bowl until smooth.
  9. 9
    When bars cooled for ten minutes or so, spread icing over bars.
  10. 10
    Let bars finish cooling before cutting.

Products Matching These Ingredients

More Recipes to Try