Spiced Peach Soda

Directions

1. 1
   Combine water and sugar in medium sized sauce pan
2. 2
   Turn heat onto high and bring to a boil while stirring constantly
3. 3
   Once mixture has been brought to a boil turn heat down to simmer and add Ground Cloves, Cinnamon, and Peach Schnapps.
4. 4
   Turn heat up to medium and stir until syrup thickens slightly.
5. 5
   Allow to cool a bit before using or serving. Extra syrup can be stored in an airtight container once it has cooled.
6. 6
   Measure syrup out into glass.
7. 7
   Pour cold Club soda over syrup.
8. 8
   Stir gently until mixed
9. 9
   Enjoy!