Spicy Mince Curry

Name: Spicy Mince Curry
Ingredients: 1 kg lean beef mince; 3 onion, chopped; 8 potatoes; cut into cubes; 2 tbsp cooking oil; 8 clove garlic cloves; 1 ginger - choppef; 3 tbsp roasted masala; 1 bunch cilantro / coriander; 2 tsp turmeric powder; 2 tsp paprika; 2 tsp salt; 3 cardamom pods; 2 stick cinnamon; 1 can fresh garden peas

14 ingredients

7 steps

Ingredients

1 kg lean beef mince
3 onion, chopped
8 potatoes; cut into cubes
2 tbsp cooking oil
8 clove garlic cloves
1 ginger - choppef
3 tbsp roasted masala
1 bunch cilantro / coriander
2 tsp turmeric powder
2 tsp paprika
2 tsp salt
3 cardamom pods
2 stick cinnamon
1 can fresh garden peas

Directions

1

Heat oil in a pot and add mince meat and chopped onions.
2

Braise until meat and onions are caramelised.
3

Add grated ginger and garlic and salt and stir; add a cup of hot water and let it simmer on medium heat until water is dissolved.
4

Now add all spices and let it braise until golden brown for a minute or so.
5

Add 2 cups of water and all the potatoes and let the potatoes cook until soft.
6

Add peas and mix and add salt and pepper for taste.
7

Before serving add cilantro and serve with rice