Spicy Rice Dip

Ingredients

• 1 lb. ground beef
• 2 c. cooked, conditioned or parboiled rice
• 1/2 c. seeded and chopped bell pepper
• 1 tsp. salt
• 1 Tbsp. Worcestershire sauce
• 1 chopped jalapeno pepper (optional)
• 1 Tbsp. chili powder
• 1 (4 oz.) can chopped green chilies
• 1 (10 oz.) can tomatoes and green chilies
• 1 c. grated Cheddar cheese
• 1/2 tsp. pepper
• 1 (16 oz.) carton sour cream
• 1/2 c. chopped onion