Spicy Roasted Nuts

4 ingredients
5 steps

Ingredients

  • 1 tablespoon Worcestershire sauce
  • 2 tablespoons vegetable oil
  • 1 cup pecans or 1 cup walnut halves
  • salt or garlic salt (optional)

Directions

  1. 1
    Combine oil and Worcestershire in a bowl.
  2. 2
    Add the nuts and coat well.
  3. 3
    Spread in a shallow baking pan and drizzle with any remaining oil.
  4. 4
    Bake at 325 for about 15 minutes, stirring occasionally.
  5. 5
    Sprinkle with salt garlic salt, if desired.

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