Spinach Balls
8 ingredients
3 steps
Ingredients
- 2 (10 oz.) pkg. frozen spinach, cooked well, drained and chopped
- 2 c. plain stuffing mix
- 1 c. grated Parmesan cheese
- 6 well beaten eggs
- 3/4 c. soft butter
- 1/2 c. water chestnuts, chopped
- 1/2 tsp. thyme
- salt and pepper
Directions
-
1Combine all ingredients and mix well.
-
2Roll into balls the size of walnuts.
-
3Freeze separately on cookie sheet, then take as many as needed and bake 10 minutes at 350°.
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