Spinach Bread

8 ingredients
1 steps

Ingredients

  • 1 loaf French bread
  • 10 oz. Mozzarella cheese, grated
  • 1 stick butter, softened
  • 3/4 to 1 c. chopped onion
  • 1 roll garlic cheese
  • 1 pkg. chopped spinach, thawed and squeezed
  • salt and pepper to taste
  • Tabasco and Worcestershire to taste

Directions

  1. 1
    Split bread lengthwise. Butter with 1/2 stick butter. Saut onions in other 1/2 of butter. Add garlic, cheese and spinach. Mix well and melt cheese. Add salt, pepper, Worcestershire and Tabasco to taste. Spread evenly on bread. Sprinkle Mozzarella cheese on top. Heat at 400° until cheese is melted and bread is crispy.

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