Spinach Dip

6 ingredients
4 steps

Ingredients

  • 1 pkg. frozen chopped spinach, thawed
  • 1 1/2 c. dairy sour cream
  • 1 c. Hellmann's mayonnaise
  • 1 pkg. Knorr vegetable soup mix
  • 1 can water chestnuts (optional)
  • 1/2 tsp. onion powder

Directions

  1. 1
    Let spinach thaw.
  2. 2
    Squeeze until dry.
  3. 3
    Mix together other ingredients.
  4. 4
    Slice long loaf of Italian bread and fill with spinach dip or take a purple cabbage and fill with spinach dip.

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