Spinach Dip

9 ingredients
2 steps

Ingredients

  • 1 pkg. chopped frozen spinach, thawed and squeezed dried
  • 1 c. mayonnaise
  • 1 c. sour cream
  • 1/2 c. scallion tops, minced
  • 1/4 c. parsley, minced
  • 1/2 tsp. Jane's Krazy salt
  • 1/4 tsp. pepper
  • 1 Tbsp. lemon juice
  • 1/4 tsp. dried dill weed

Directions

  1. 1
    Mix all ingredients in food processor until well blended. Serve with plain crackers or vegetables.
  2. 2
    Best when made the day before and left in the fridge overnight before using.

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