Spinach Dip

6 ingredients
3 steps

Ingredients

  • 1 (10 oz.) pkg. frozen chopped spinach
  • 1 (8 oz.) can water chestnuts, drained and chopped
  • 1 c. sour cream
  • 1 c. mayonnaise
  • 1 box Knorr dry vegetable soup mix
  • 4 green onions (tops included), chopped

Directions

  1. 1
    Thaw and drain uncooked spinach.
  2. 2
    Mix all ingredients in a bowl.
  3. 3
    Chill 12 to 24 hours before serving with crackers or raw vegetables.

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