Spinach Lasagne

Name: Spinach Lasagne
Ingredients: 1/2 lb. lasagne noodles, cooked; 2 Tbsp. olive oil; 2 lb. ground beef; 1 medium onion, finely chopped; 1 clove garlic, finely chopped; 12 oz. tomato paste; 1 tsp. parsley; 2 eggs; 2 c. water; 1/2 tsp. pepper; 3/4 c. Mozzarella cheese, grated; 3/4 c. cottage cheese; 1 pkg. Stouffer's spinach souffle, cooked per directions; Parmesan cheese

14 ingredients

4 steps

Ingredients

1/2 lb. lasagne noodles, cooked
2 Tbsp. olive oil
2 lb. ground beef
1 medium onion, finely chopped
1 clove garlic, finely chopped
12 oz. tomato paste
1 tsp. parsley
2 eggs
2 c. water
1/2 tsp. pepper
3/4 c. Mozzarella cheese, grated
3/4 c. cottage cheese
1 pkg. Stouffer's spinach souffle, cooked per directions
Parmesan cheese

Directions

1

Brown beef in oil with onions, garlic and parsley.
2

Add tomato paste, water, salt and pepper; cook 1 1/2 hours.
3

Mix eggs, cottage cheese and spinach.
4

Layer in a sprayed lasagne pan the noodles, sauce, Mozzarella-cottage cheese mixture, noodles, cottage cheese mixture, Mozzarella, sauce and Parmesan cheese.