Spinach Orange Salad

9 ingredients
4 steps

Ingredients

  • 3 c. fresh spinach
  • 1/2 head Boston lettuce
  • 2 small oranges, peeled and sectioned
  • 18 small walnut halves, chopped
  • 2 Tbsp. vegetable oil
  • 2 Tbsp. orange juice
  • 1 Tbsp. vinegar
  • 1/4 tsp. salt
  • 1/8 tsp. pepper

Directions

  1. 1
    In large bowl, tear spinach and lettuce into bite-size pieces; add oranges and walnuts.
  2. 2
    In a small bowl, combine remaining ingredients.
  3. 3
    Pour over salad and toss to coat.
  4. 4
    Cover. Refrigerate for 1 hour.

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