split yellow peas
12 ingredients
2 steps
Ingredients
- 2 lb split yellow peas
- 1 1/2 tsp garam masala
- 1 1/2 tsp salt
- 1 stick butter or quarter pound of ghee
- 2 tbsp turmeric
- 1 tbsp granulated garlic
- 1 tbsp onion powder
- 2 tbsp ground cumin
- 1 large onion chopped
- 2 quart water
- 1 tsp baking soda
- 2 tsp fenugreek
Directions
-
1in a container add your peas cover with water soak over night have container big enough to expand twice their size
-
2in a pan add peas add your water just to cover add spices , boil till liquid is almost gone add butter or ghee fold into peas cover remove from heat let sit 7 minutes enjoy
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