Spoon Rolls

5 ingredients
7 steps

Ingredients

  • 1 pkg. yeast
  • 2 c. warm water
  • 1/2 c. sugar
  • 4 c. self-rising flour
  • 1/2 c. melted margarine

Directions

  1. 1
    Combine water and yeast.
  2. 2
    Melt margarine and combine with sugar.
  3. 3
    Add flour and yeast mixture.
  4. 4
    Mix well.
  5. 5
    Refrigerate at least 2 hours.
  6. 6
    Spoon into greased muffin tins and bake at 350° for 20 to 25 minutes.
  7. 7
    Remainder of dough will refrigerate for several days.

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