Spoon Rolls

6 ingredients
6 steps

Ingredients

  • 2 c. warm water
  • 1 pkg. yeast
  • 1/4 c. sugar
  • 1 1/2 sticks margarine
  • 1 egg, beaten
  • 4 c. self-rising flour

Directions

  1. 1
    Dissolve yeast in 2 cups warm water; add sugar, margarine and egg.
  2. 2
    Stir in flour.
  3. 3
    Beat and mix well.
  4. 4
    Spoon into greased muffin pans and bake at 350° for 20 minutes.
  5. 5
    Mix well keep in refrigerator for about 1 week.
  6. 6
    Makes about 2 dozen rolls.

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