Squash Bake

7 ingredients
20 steps

Ingredients

  • 2 lb. yellow squash
  • 2 lb. zucchini squash
  • 1/2 medium onion
  • 1 stick margarine
  • 1 (16 oz.) pkg. cream cheese
  • 20 butter crackers (crushed)
  • salt and pepper

Directions

  1. 1
    Boil squash and drain; season with salt and pepper; set aside. Put cream cheese and
  2. 2
    1/2
  3. 3
    the
  4. 4
    margarine
  5. 5
    in a bowl (small). Heat in microwave for a few minutes.
  6. 6
    Beat together. Melt rest
  7. 7
    of margarine in
  8. 8
    skillet; saute onion.
  9. 9
    Put small amount of melted margarine in
  10. 10
    bottom
  11. 11
    of baking dish; add squash.
  12. 12
    Pour onion over
  13. 13
    squash.
  14. 14
    Pour
  15. 15
    cheese over onions. Cover with
  16. 16
    crushed crackers.
  17. 17
    Bake
  18. 18
    for
  19. 19
    30
  20. 20
    minutes in 350° oven.

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