Squash Casserole

8 ingredients
1 steps

Ingredients

  • 2 lb. yellow squash, cooked
  • 1 onion chopped
  • 1 green pepper, chopped
  • 1 carrot grated
  • 1 stick butter
  • 1 small pkg. Pepperidge Farm herb stuffing mix
  • 1 can cream mushroom soup
  • 1 C sour cream

Directions

  1. 1
    Mix squash, onion, pepper, and carrot. Add soup & sour cream. Mix stuffing with melted butter. Add 1/2 to squash mixture. Mix well and pour into baking dish. Top with rest of stuffing mixture. Bake at 350 degrees 30-40 minutes.

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