Squash Casserole

10 ingredients
7 steps

Ingredients

  • 3 c. squash, cooked and drained
  • 1/4 c. onion
  • 1/4 c. bell peppers
  • 2 eggs
  • 1/3 c. milk
  • 1 Tbsp. sour cream
  • 1/2 c. Ritz crackers, crumbled
  • salt and pepper to taste
  • 2 Tbsp. butter or margarine
  • 1/2 c. Cheddar cheese, grated

Directions

  1. 1
    Mix all
  2. 2
    ingredients.
  3. 3
    Put into a casserole dish.
  4. 4
    Cook at 375°.
  5. 5
    When
  6. 6
    done, sprinkle
  7. 7
    buttered bread crumbs or Ritz crackers on top, then let it brown.

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