Squash Patties

Name: Squash Patties
Ingredients: 2 cups (slightly Packed) Grated Acorn Squash; 1 cup Low Fat Cottage Cheese, Small Curd; 2 whole Eggs; 1 whole Small Onion, Chopped Finely; 1/2 cups Whole Wheat Flour; 1/2 teaspoons Salt; 1/2 teaspoons Garlic Salt; Non-stick Cooking Spray

8 ingredients

11 steps

Ingredients

2 cups (slightly Packed) Grated Acorn Squash
1 cup Low Fat Cottage Cheese, Small Curd
2 whole Eggs
1 whole Small Onion, Chopped Finely
1/2 cups Whole Wheat Flour
1/2 teaspoons Salt
1/2 teaspoons Garlic Salt
Non-stick Cooking Spray

Directions

1

1.
2

Combine all ingredients in a large bowl and mix well (everything except the cooking spray, of course).
3

2.
4

Heat a skillet to medium-high and spray with oil spray.
5

3.
6

Form into patties using about 2 tablespoons of mixture per patty.
7

Add patties into the skillet making sure you dont crowd the pan.
8

4.
9

Cook for 5 minutes and turn over to cook for 3-4 minutes more.
10

Remove from skillet and finish cooking the rest of the patties.
11

Makes about 18, serving size is 3.