Squash Relish

9 ingredients
8 steps

Ingredients

  • 6 -7 large squash
  • 2 large green peppers
  • 1 red bell pepper
  • 4 large onions
  • 1/4 cup salt
  • 3 cups sugar
  • 3 cups vinegar (white)
  • 3 teaspoons turmeric
  • 2 teaspoons celery seeds

Directions

  1. 1
    Chop or Grind vegetables.
  2. 2
    Sprinkle Salt over all and cover with ice and let stand for 1 hour.
  3. 3
    Drain.
  4. 4
    Mix other ingredients together and bring to a boil (Make sure sugar is melted).
  5. 5
    Add vegetables to mixture and cook for about 5 minutes.
  6. 6
    When it is bubbling it is ready.
  7. 7
    Put into prepared jars and seal.
  8. 8
    May be put in water bath for 10 minutes, if desired, to help seal.

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