Squash Souffle

10 ingredients
2 steps

Ingredients

  • 1 c. grated cheese
  • 1 1/2 c. cooked squash
  • 1 c. cracker crumbs
  • 3 Tbsp. pimento
  • 1 large onion, chopped
  • 3 Tbsp. butter
  • 1 c. scalded milk
  • 2 eggs, beaten
  • 2 Tbsp. sugar
  • salt and pepper

Directions

  1. 1
    Mix together all ingredients except milk.
  2. 2
    Add hot milk. Bake in greased dish at 350° for 45 minutes.

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