Stewed Cabbage

Directions

1. 1
   Fry bacon until nice and crisp.
2. 2
   Drain the bacon on paper towel.
3. 3
   In the grease that's left in pan, saute the onion and celery.
4. 4
   Then add the chicken broth, tomatoes and sauce.
5. 5
   Simmer for a few minutes.
6. 6
   Then add the crumbled bacon, chopped cabbage and some black pepper.
7. 7
   Simmer until cabbage is tender.