Strawberry Bread

Name: Strawberry Bread
Ingredients: 1 c. butter; 1 1/2 tsp. sugar; 1 tsp. vanilla; 1 tsp. salt; 1 tsp. lemon juice; 4 eggs; 1/2 c. sour cream; 1/2 tsp. baking soda; 3 c. flour; 1/2 c. nuts (optional); 1 c. strawberry preserves; 1 1/2 tsp. red food coloring

12 ingredients

4 steps

Ingredients

1 c. butter
1 1/2 tsp. sugar
1 tsp. vanilla
1 tsp. salt
1 tsp. lemon juice
4 eggs
1/2 c. sour cream
1/2 tsp. baking soda
3 c. flour
1/2 c. nuts (optional)
1 c. strawberry preserves
1 1/2 tsp. red food coloring

Directions

1

Blend butter, sugar, vanilla, salt and lemon juice in a large bowl.
2

Beat in eggs, one at a time.
3

Dissolve soda in sour cream. Add to egg mixture. Fold in remaining ingredients; mix well.
4

Pour batter into 2 greased loaf pans or into cupcake pans. Bake at 350° for 35 to 40 minutes. Cupcakes take 20 to 25 minutes. Serve with Strawberry Butter for a special treat.