Strawberry Muffins

Name: Strawberry Muffins
Ingredients: 1/3 cups Butter, Melted; 1 cup Vanilla Yogurt; 1 cup Strawberry Preserves; 1 Tablespoon Orange Juice; 1 teaspoon Vanilla Extract; 1 whole Egg; 1-3/4 cup All-purpose Flour; 3/4 cups Sugar; 1 teaspoon Baking Powder; 1 teaspoon Baking Soda; 1/4 teaspoons Salt

11 ingredients

3 steps

Ingredients

1/3 cups Butter, Melted
1 cup Vanilla Yogurt
1 cup Strawberry Preserves
1 Tablespoon Orange Juice
1 teaspoon Vanilla Extract
1 whole Egg
1-3/4 cup All-purpose Flour
3/4 cups Sugar
1 teaspoon Baking Powder
1 teaspoon Baking Soda
1/4 teaspoons Salt

Directions

1

Combine the first 6 ingredients in a small bowl (butter, yogurt, strawberry preserves, orange juice, vanilla, egg). In a large bowl, combine the dry ingredients. Stir the wet ingredients into the flour mixture and mix until well combined. Coat a muffin pan with non-stick cooking spray and fill muffin cups 2/3 full. Bake at 400 degrees for 15 to 18 minutes or until muffins are lightly browned and a wooden pick inserted comes out clean. Remove muffins to a wire rack to cool. Yield: 18 muffins.
2

Enjoy!
3

Miss