Strawberry Pie

Directions

1. 1
   Cook until thick, about 5 or 10 minutes.
2. 2
   Stir all the time. Add 1 small box of strawberry jello to mixture and cool to room temperature.
3. 3
   In the meantime, bake 2 pie crusts and let cool. Put a pint of strawberries in each crust and pour the gelatin mixture over.
4. 4
   Let set several hours.