Strawberry Pie

Directions

1. 1
   Mix sugar and cornstarch in a medium size saucepan.
2. 2
   Add water and Jell-O.
3. 3
   Cook on low heat until thick and clear.
4. 4
   Stir constantly.
5. 5
   Cool to room temperature.
6. 6
   Slice strawberries in pie shell.
7. 7
   Pour mixture over berries.
8. 8
   Refrigerate.
9. 9
   Cover with Cool Whip when cold.