Stroganoff
7 ingredients
6 steps
Ingredients
- 2 lb. sirloin steaks, sliced thin
- 1 lb. mushrooms, sliced or whole
- 1 c. sliced onions
- 1/2 c. butter
- 1 c. light cream
- 1 tsp. salt
- dash of pepper
Directions
-
1On medium heat, brown butter in skillet.
-
2Add steak and onions, stirring to cook evenly.
-
3Add mushrooms; cover and simmer 20 minutes.
-
4Add salt and pepper.
-
5Slowly add cream and stir. Cook 5 to 10 minutes longer.
-
6Serve over rice or noodles.
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