Stroganoff

9 ingredients
6 steps

Ingredients

  • 1 1/2 lb. thin sliced beef (slightly frozen for easier slicing)
  • 1 tsp. salt
  • 1/4 c. sliced onion
  • 1/4 tsp. paprika
  • 1/4 tsp. nutmeg
  • 2 Tbsp. flour
  • 1 can mushroom soup
  • 1/2 c. sliced mushrooms, drained
  • 1 c. dairy sour cream

Directions

  1. 1
    Brown beef, salt and onion.
  2. 2
    Combine paprika, nutmeg and flour.
  3. 3
    Sprinkle over beef mixture.
  4. 4
    Add soup and mushrooms and cook about 10 to 15 minutes.
  5. 5
    Add sour cream and simmer over low heat.
  6. 6
    Serve over cooked medium noodles.

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