Stuffed Beef Roulades

Directions

1. 1
   Cut steak
2. 2
   into 12 pieces and pound with a meat hammer. Make pieces
3. 3
   long.
4. 4
   Prepare
5. 5
   stuffing
6. 6
   as
7. 7
   directed.
8. 8
   Place 2 tablespoons on
9. 9
   each piece of steak and roll up; fasten with a toothpick. Brown
10. 10
    in a large skillet in shortening.
11. 11
    Pour off fat.