Stuffed burger w/bacon

Directions

1. 1
   Mix everything except the cheese & bacon in a large bowl.
2. 2
   Form the mixture into patties but reserve some of the meat for the tops.
3. 3
   I got 6 good sized patties.
4. 4
   Press a well into the center of each patty without breaking the bottom.
5. 5
   Put some cheese into the well and then cover with some of the meat you saved.
6. 6
   Wrap each burger with the bacon, I used a slice and half per patty.
7. 7
   Bake at 375 for 25-30 minutes.
8. 8
   Be prepared for the kitchen to smell crazy good!
9. 9
   Serve on buns with the usual toppings.