Stuffed Cucumbers

Directions

1. 1
   After cutting cukes, dig out the center of each round, leaving a thin layer at the bottom.
2. 2
   Sprinkle with salt and set hole side down on a paper towel for 10 minutes.
3. 3
   This drains the excess water.
4. 4
   Mix cheese, garlic and dill in a bowl.
5. 5
   Fill each cucumber slice with cheese mixture.
6. 6
   Sprinkle tops with dill.
7. 7
   Refrigerate until serving.