Stuffed Pasta Bake

8 ingredients
1 steps

Ingredients

  • 12 jumbo shells, cooked and drained
  • 1 1/2 c. Ricotta cheese
  • 1 c. (1.5 oz.) grated Parmesan cheese
  • 2 Tbsp. seasoned dry bread crumbs
  • 1 glove garlic, minced
  • 1 tsp. parsley flakes
  • 1 (15 1/2 oz.) jar spaghetti sauce
  • 1 c. (4 oz.) shredded Mozzarella cheese

Directions

  1. 1
    Combine Ricotta cheese, 1/4 cup Parmesan cheese, bread crumbs, garlic and parsley flakes; mix well.

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