Stuffed Peppers

7 ingredients
10 steps

Ingredients

  • 450 g Ground Turkey
  • 4 Various Color Bell Peppers
  • 1 can Spaghetti Sauce
  • 1/2 Onion
  • 1 Clove Garlic
  • To Taste Italian Seasonings
  • To Taste Salt & pepper

Directions

  1. 1
    Preheat oven to 350 deg
  2. 2
    Fry the ground turkey over medium high heat add some a few shakes of salt and pepper
  3. 3
    While frying turkey, cut up and vegetables you want to add to your sauce if using canned sauce.
  4. 4
    I usually add peppers, garlic, and onions.
  5. 5
    When turkey is mostly cooked push to the side of your pan add some olive oil and add your vegetable fry for a few minutes until they are softened a bit
  6. 6
    Add Spaghetti sauce.
  7. 7
    If I use canned Spaghetti I make sure to season with salt and pepper and add basil, oregano, and parsley to taste
  8. 8
    Split the peppers in half and remove the stem and insides
  9. 9
    Fill peppers with sauce and top with cheese.
  10. 10
    Cook for 15 minutes and serve

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