Stuffed Peppers

8 ingredients
6 steps

Ingredients

  • 1 or 2 green peppers per person
  • 1 lb. hamburger
  • 1 Tbsp. minced onion
  • 1 Tbsp. shortening
  • 1/3 c. catsup
  • 1/2 c. Minute rice
  • salt and pepper
  • grated cheese

Directions

  1. 1
    Cut top out of peppers and hollow-out inside pulp.
  2. 2
    Brown hamburger and onion.
  3. 3
    Cook rice as directed on box.
  4. 4
    Mix hamburger with rice; add shortening, catsup, salt and pepper to taste.
  5. 5
    Fill peppers and bake at 350° for 30 minutes.
  6. 6
    Top with cheese.

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